Our Food

“Casual comfort food” describes our style. Our signature dishes include a thick-cut pork chop, wood-fired pizzas, our Caesar salad, and a classic cheeseburger that’s been voted best in Sonoma County. Dempsey’s is all about flavors, starting with local farmers that grow the freshest of produce for us and farmers’ market selections for our ever-changing specials menu.

Winter 2017

We have vegetarian, vegan and gluten free options.


 Soup of the day     $4.50
 Taco of the day     $3.00 each or three tacos with a bowl of beans     $12.95
 Pub Appetizer: a sampler platter of fresh seasonal offerings    $8.95
 Thin Fried Onion Rings: served with house made chipotle ketchup    $8.95

 Wood Oven Roasted Brussel Sprouts: with Applewood bacon and almonds, drizzled with balsamic glaze and Grana Padano cheese  $10.95

 Root Vegetable Ragu: served over our creamy polenta, topped with bread crumbs and gorgonzola cheese  $10.95

 Roasted Garlic and Flat Bread: drizzled with olive oil, kosher salt, and asiago cheese     $6.95
 Hummus and Flat Bread: topped with white bean hummus, olives and feta cheese   $8.95


Chinese Chicken Salad: soy ginger poached chicken, Napa cabbage, peanuts, crisp cellophane noodles, cilantro, and a soy ginger peanut dressing     $13.95 (Vegetarian option substitutes tofu for chicken)
Dempsey’s Caesar Salad: our dressing is prepared in the traditional manner with uncooked egg
Small  $8.95     Large  $12.95     add chicken  $4.50     add anchovies  $2.00
Mixed greens with lemon champagne vinaigrette     $4.95
add goat cheese  $2.00     add Pt. Reyes blue cheese  $2.00     add chicken  $4.50

Burgers – Thin Crusted Pizzas – Sandwiches

Red Rooster Pizza: roasted tomato sauce, basil, and mozzarella     $13.95
Sausage Pizza: spicy Caggiano Italian sausage, tomato sauce, spinach, and provolone     $14.95
Special Pizza: Varies, A/Q
Pizzetta: a smaller Red Rooster, Sausage, or Special Pizza served with mixed greens     $12.95
sub Caesar   add $3.25     sub Special Salad   add $4.00
Grilled Chicken Breast Sandwich: marinated chicken breast with grilled onions, greens, and aioli on a poppy seed bun, served with hand-cut fries     $12.95
Cuban Sandwich: slow-cooked brisket and Caggiano ham on a toasted bun with sliced avocado, jack cheese, and aioli, served with tossed greens     $13.95
Vegetarian Falafel Sandwich: ground lentils and spices on house-made potato flat bread with cucumber raita, greens, and sliced tomato, served with mixed greens     $12.95
Cheeseburger: fresh ground beef with Clover jack cheese on a poppy seed bun, served with hand-cut fries     $12.95
Add it on: Bacon or Avocado $2.50, Pt. Reyes Blue Cheese or Laura Chenel Goat Cheese $2.00, Mushrooms $1.50, Jack Cheese $1.00
Sub Caesar $3.25     Sub Sweet Potato Fries $1.50     Sub Onion Rings $3.50


Pan Roasted Fulton Farms Half Boneless Chicken: on a salad of shredded apple, kale and cabbage slaw with sweet potato fries $17.95

Pork Chop: Hoisin-marinated pork chop served with garlicky mashed potatoes, sautéed seasonal vegetables, and a side of fresh fruit chutney     $16.95

House Made Thai Curry Of The Day: served with house made jasmine rice and fresh seasonal vegetables  $16.95

Lamb Ossobuco: braised lamb with celery, onions, carrots, spices and a touch of house beer. Served over creamy polenta and sprinkled with gremolata  $ 20.95


Contact us at 707 765-9694 for banquet menus